La Masardona

Lovely place,we were a group of six people and all agreed that this place has excellent pizzas.

This &ldquo;small restaurant&rdquo; was found in the corner of the big restaurant of a hotel. The map did not suggest anything. Very disappointing.

The best restaurant we visited in Napels! From the welcoming, warm, attentive and always smiling staff who even spoke English, cosy environment to the delicious dishes we tried! It really made our day (night)! We loved it and would definitely recommend it to anyone! Try their carpacio or tagliatta! You won&#39;t be disappointed! Thank you all for a perfect evening!

We had the pizza and fried calamari. Both were excellent. For dessert we had the tiramisu, which was the best we have had in Italy!!! Truly delicious. Highly recommend restaurant

In addition to nerve tension in Napoli, the biggest feeling is that everything is rough, rough for meals, combined with the historical and traditional customs, rough production is relatively cheap, but it will not make people disgusted. The quality of roasted vegetable platter is a mess, boiled lettuce and cucumber with some oil can make people cry and laugh, only a few colored peppers are still so-so and barely strong; Margaret&#39;s cake bottom is super tough, the filling is attractive and full is a type I like, the surrounding 6 foreigners order one and all of them should be able to explain the problem; The seafood pasta is still fresh, the son said that at least I ate the most full of Italian shrimp on this trip, the noodles are a bit salty and broken; the wine is really cheap and the taste is cheap, we ordered more two people dizzy left.

The seafood here is quite good, delicious and cheap, the biggest feature of super fresh is that the seafood food here is so delicious, of course the pizza is also very good............

La Masardona

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